科研项目与研究成果
科研项目：
[1]肉类预制调理和植物基新兴食品安全风险防控技术研究及示范应用[项目号：K3015002202201]，北京市科委科技计划项目（2022年-2025年）（参与）
[2]农业中关村现代食品营养谷发展定位与路径研究[项目号：40011F01202402]，北京市平谷区科学技术和工业信息化局的委托项目（2023年-2024年）（主持）
[3]贸易便利化、数字化和创新发展对我国与“一带一路”国家贸易效率的影响研究[项目号：011000514124523]，北京工业大学“引智培育2.0”项目高端外国专家类项目（2024年度）（主持）
[4]南亚及西南亚地区最不发达国家“毕业”与可持续发展，联合国亚太经济社会委员会能力建设项目（2019年-2020年）（参与）
论文：
[1]Xue, Huidan*, Yujia Zhai, Wen-Hao Su*, and Ziling He. 2023."Governance and Actions for Resilient Urban Food Systems in the Era of COVID-19: Lessons and Challenges in China"Agriculture13, no. 9: 1681.（一作&共同通讯作者，SCI, JCR Q1）
[2]Xue, Huidan*, Liming Wang, and Chenguang Li. 2022. "Market Integration and Price Dynamics under Market Shocks in European Union Internal and External Cheese Export Markets."Foods11 (5):692.（一作&唯一通讯作者，SCI, JCR Q1）
[3]Xue, Huidan*, Chenguang Li, Liming Wang, and Wen-Hao Su. 2021. "Spatial price transmission and price dynamics of global butter export market under economic shocks."Sustainability13 (16):9297.（一作&唯一通讯作者，SCI/SSCI, JCR Q2）
[4]Xue, Huidan*, Chenguang Li, and Liming Wang. 2021. "Spatial Price Dynamics and Asymmetric Price Transmission in Skim Milk Powder International Trade: Evidence from Export Prices for New Zealand and Ireland."Agriculture11 (9):860.（一作&唯一通讯作者，SCI, JCR Q1）
[5] Fu, Jiangyuan, Linyi Chen, andHuidan Xue*. 2023. "The Impacts of Trade Facilitation Provisions on Fresh Agricultural Products Trade between China and the BRI Countries."Agriculture13 (2):272.（唯一通讯作者，SCI/SSCI, JCR Q1）
[6] Fu, Jiangyuan,Huidan Xue*, Fayuan Wang*, and Liming Wang. 2023. "The Impact of High-Quality Energy Development and Technological Innovation on the Real Economy of the Yangtze River Economic Belt in China: A Spatial Economic and Threshold Effect Analysis."Sustainability15 (2):1453.（共同通讯作者，SCI/SSCI, JCR Q2）
[7] Li, Shuangjie, Huifang E, Liming Wang*, andHuidan Xue*. 2023. "Factor Misallocation and Optimization in China’s Manufacturing Industry."Sustainability15 (5):4279.（通讯作者，SCI, JCR Q2）
[8] E, Huifang, Shuangjie Li, Liming Wang, andHuidan Xue. 2023. "The Impact of ICT Capital Services on Economic Growth and Energy Efficiency in China"Energies16, no. 9: 3926.（SCI, JCR Q3）
[9] Su Wen-Hao,Huidan Xue*. 2021. "Imaging Spectroscopy and Machine Learning for Intelligent Determination of Potato and Sweet Potato Quality. "Foods10（9）:2146.（通讯作者，SCI, JCR Q1）
著作：
[1]农业农村部农业贸易促进中心（编著）.全球主要自贸区农业贸易谈判研究[M].北京：中国农业出版社，2021：1-239.（主要参与编著人员）
研究报告：
[1] United Nations ESCAP. Towards Sustainable Graduation of South Asian LDCs in the aftermath of COVID-19: Challenges, Prospects and Policy Lessons [R]. Bangkok: United Nations ESCAP, 2020.
[2] Rajan Sudesh Ratna,Huidan Xue.Trade Tensions: India-USA trade in the Pharmaceutical Sector. CUTS International Washington D.C.,2019.（智库论文）
[3] Jiangyuan Fu, Joseph A McMahon,Huidan Xue.More Restriction or Facilitation on PPE amid COVID-19: Limitations and Options of International Trade Law.Excellent Contribution to the Policy Hackathon on Model Provisions for Trade in Times of Crisis and Pandemic in Regional and other Trade Agreements. United Nations, 2020.（获联合国卓越贡献奖）
